n02534165
type | n |
lex_filenum | 05 |
def | esteemed for its flavor |
def | usually preserved or used for sauces and relishes |
Outgoing links | |
Hypernym | anchovy |
Member holonym | Engraulis, genus Engraulis |
Incoming links | |
Hyponym | anchovy |
Member meronym | Engraulis, genus Engraulis |
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