n15106271
| type | n |
| lex_filenum | 27 |
| def | a commercial leavening agent containing yeast cells |
| def | used to raise the dough in making bread and for fermenting beer or whiskey |
| Outgoing links | |
| Hypernym | leaven, leavening |
| Derivationally related form | yeast → yeasty |
| Hyponym | yeast cake; brewer's yeast; mother |
| Incoming links | |
| Pertainym (pertains to noun) | yeastlike → yeast |
| Derivationally related form | yeasty → yeast |
| Hypernym | yeast cake; brewer's yeast; mother |
| Hyponym | leaven, leavening |
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